My Dad & Me Family Farm is now offering "Iron Skillet Bread". Tina has been working very hard to perfect this secret sourdough recipe and it is delicious! All of the hard work and tedious perfecting has already been accomplished for you. Tina has the dough already risen, punched down, and frozen in one pound packages. All you need to do is pull it out of the freezer, thaw, and grill in your black iron skillet. 

Check out the blog that Susan, Tina, and Anna put together to introduce our new Iron Skillet Bread. What is so amazing is that something so good can be so good for you! 

Starting Saturday and running through next week, the girls will be handing out samples so come with your taste buds ready. 

See ya at the farm,

Daniel